December 31, 2016

PLAQUEMINES ALE (IBU: 25, ABV: 5.2%) Fresh persimmons bring this juicy, light ale a subtle tartness.

To conclude the Christmas beer series, we've got a light and refreshing persimmon ale to ring in the new year. The inspiration for the Plaquemines Ale goes back all the way to the birth of New Orleans...

December 21, 2016

CHRISTMAS TIME IS HERE (IBU: 40, ABV: 6.1%) A light and refreshing pale ale, with a citrus hop profile and a piney, yet sweet, herbal flavor from the addition of juniper berries.

The most Christmas-y of the Christmas beers comes right in time! Brought to you by Joey Laura, our Sales Manager at Second...

December 15, 2016

MERMAID WATER (IBU: 13, ABV: 4.9) A traditional German-style Hefeweizen using 50% wheat and a yeast that presents itself with notes of banana and clove.

The lightest of the Christmas Beers so far, Mermaid Water stays true to the Hefeweizen style of beer. “Why Mermaid Water?” you may ask. Well, the br...

December 13, 2016

BREAD (IBU:17, ABV: 7.1%) With the addition of cardamom, this Rye Ale is little bit sweet and a little bit spicy with a toasty, bready finish.

The brewer of this beer is our actual Brewmaster, Gar Hatcher. Gar got his brewing chops from Lazy Magnolia and Bayou Teche before joining Second Line just ov...

December 8, 2016

GINGER SNAP BROWN ALE (IBU: 24, ABV: 7.6%) A bready brown ale brought to life with fresh ginger and a sweetened cinnamon making it reminiscent of its namesake cookie.

This Staff Christmas Beer has holiday written all over it! It is the kind of beer you want to drink in front of a fireplace – or a hea...

December 2, 2016

UNCLE JOE (IBU: 28, ABV: 10%) 10 pounds of figs combine with the fruity, spicy flavors of a Saison yeast to make this potent beer. It has a clean, dry finish, with a hint of boozy warmth.

The beers keep on getting bigger as we move forward with our Staff Christmas Beer Series. The latest is a fig Sai...

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